Results: 14
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#139248
Surprising Things We Eat
Davies, Monika

Teacher Created Materials 2017  

Just the Series: TIME Informational Text  

Series and Publisher: TIME Informational Text  

Genre: [Cookbooks]

Reviews: 0

Pages64 pages Dewey641.3 Rd. Level8.0 Int. Level6-8 GR LevelU
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#93394
Chef
Mahaney, Ian F.

Rosen Publishing Group 2015  

Just the Series: Best Job Ever  

Series and Publisher: Best Job Ever  

Genre: [Cookbooks]

Reviews: 0

Pages24 pages Dewey641.5023 Rd. Level3.0 Int. Level3-6
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#130474
Cotton Candy Machines
Hunter, Charlotte

Rourke Publishing 2017  

Just the Series: How it Works  

Series and Publisher: How it Works  

Genre: [Cookbooks]

Reviews: 0

Pages24 pages Dewey641.8 Rd. Level3.5 Int. LevelK-3 GR LevelP
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#156526
The Truth Behind Manufactured Meats
Quinlan, Julia J.

Rosen Publishing Group 2018  

Just the Series: From Factory to Table: What You're Really Eating  

Series and Publisher: From Factory to Table: What You're Really Eating  

Genre: [Cookbooks]

Reviews: 0

Pages48 pages Dewey641.3 Rd. Level7.1 Int. Level5-9 GR LevelL
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#91572
Cupcakes, Cookies & Pie, Oh, My!
Tack, Karen & Richardson, Alan

Houghton Mifflin 2012  

Genre: [Cookbooks]

Reviews: 0

Pages239 pages Dewey641.8 Rd. Level9.0 Int. Level9+
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#39318
Bread, Bread, Bread
Morris, Ann

Wm. Morrow 1989  

Just the Series: Foods of the World  

Series and Publisher: Foods of the World  

Genre: [Cookbooks]

Reviews: 3

Pages28 pages Dewey641.8 Rd. Level1.0 Int. LevelK-3 GR LevelF
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#60534
What's in Your Soda?
Sullivan, Jaclyn

Rosen Publishing Group 2012  

Just the Series: What's in Your Fast Food?  

Series and Publisher: What's in Your Fast Food?  

Genre: [Cookbooks]

Reviews: 1

Pages24 pages Dewey641.2 Rd. Level5.3 Int. Level2-5
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#168762
Evaluating Arguments About Food
Rose, Simon

Crabtree Publishing Co. 2019  

Just the Series: State Your Case  

Series and Publisher: State Your Case  

Genre: [Cookbooks]

Reviews: 0

Pages48 pages Dewey641.3 Rd. Level7.4 Int. Level5-9 GR LevelY
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#60535
What's in Your Hamburger?
Sullivan, Jaclyn

Rosen Publishing Group 2012  

Just the Series: What's in Your Fast Food?  

Series and Publisher: What's in Your Fast Food?  

Genre: [Cookbooks]

Reviews: 1

Pages24 pages Dewey641.6 Rd. Level4.9 Int. Level2-5 GR LevelU
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#82623
The Scoop on Ice Cream
Williams, Bonnie

Simon & Schuster, Inc. 2014  

Just the Series: Ready-To-Read Level 3: History of Fun Stuff  

Series and Publisher: Ready-To-Read Level 3: History of Fun Stuff  

Genre: [Cookbooks]

Reviews: 1

Pages48 pages Dewey641.86 Rd. Level5.7 Int. Level1-4 GR LevelO
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#138975
Organic Food
Squire, Ann O.

Children's Press 2017  

Just the Series: True Book: Farm to Table  

Series and Publisher: True Book: Farm to Table  

Genre: [Cookbooks]

Reviews: 0

Pages48 pages Dewey641.3 Rd. Level5.9 Int. Level2-5
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#143602
Art and Culture: Desserts Around the World: Comparing Fractions
Davies, Monika

Teacher Created Materials 2017  

Just the Series: Mathematics Readers  

Series and Publisher: Mathematics Readers  

Genre: [Cookbooks]

Reviews: 0

Pages32 pages Dewey641.86 Rd. Level3.0 Int. Level2-5 GR LevelR
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#121243
GMOs
Colson, Mary

Gareth Stevens Publishing 2016  

Just the Series: Cutting-Edge Technology  

Series and Publisher: Cutting-Edge Technology  

Genre: [Cookbooks]

Reviews: 2

Pages48 pages Dewey641.3 Rd. Level7.0 Int. Level6-8
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#145104
I Know Fruits and Vegetables
Matthews, Colin

Gareth Stevens Publishing 2018  

Just the Series: What I Know  

Series and Publisher: What I Know  

Genre: [Cookbooks]

Reviews: 0

Pages23 pages Dewey641.3 Rd. Level1.0 Int. LevelP-2 GR LevelR
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Results: 14
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