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#5737125
10 Things I Can Do to Help My World
Walsh, Melanie

Candlewick Press 2008  

Genre: [Cookbooks] [Economics]

Reviews: 3

Pages1 volume (unpaged) Dewey333.7 Rd. Level2.0 Int. LevelK-3 GR LevelK
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Paperback ©2008--
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#151950
Blue Moon Soup: A Family Cookbook
Goss, Gary

SkyHorse/Skypony 2013  

Genre: [Cookbooks]

Reviews: 3

Pagesxi, 60 pages Dewey641.8 Rd. Level1.0 Int. Level2-5
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Publisher's Hardcover ©2013--
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#122977
Civil War Cooking: The Confederacy
Dosier, Susan

Capstone 2017  

Just the Series: Exploring History Through Food  

Series and Publisher: Exploring History Through Food  

Genre: [Cookbooks]

Reviews: 2

Pages32 pages Dewey641.5973 Rd. Level5.0 Int. Level3-6 GR LevelU
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Library Binding ©2017--
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#6766729
The Complete Guide to Sushi and Sashimi: Includes 625 Step-By-step Photographs
Elliot, Jeffrey and Cook, Robby

Firefly Books 2015  

Genre: [Other sciences] [Cookbooks]

Reviews: 2

Pages306 pages Dewey641.5952 Rd. Level6.0 Int. Level9+
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Spiral Bound ©2015--
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#5130707
The Cooking of India
Locricchio, Matthew

Cavendish Square 2012  

Just the Series: Super Chef  

Series and Publisher: Super Chef  

Genre: [Cookbooks]

Reviews: 2

Pages96 pages Dewey641.5954 Rd. Level7.0 Int. Level7-12
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Library Binding ©2012--
Ebook ©2012--
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#5130716
The Cooking of Italy
Locricchio, Matthew

Cavendish Square 2012  

Just the Series: Super Chef  

Series and Publisher: Super Chef  

Genre: [Cookbooks]

Reviews: 3

Pages96 pages Dewey641.5945 Rd. Level5.0 Int. Level3-6
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Publisher's Hardcover ©2012--
Ebook ©2012--
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#5590103
The Deep Dish on Pizza
Krensky, Stephen

Simon & Schuster, Inc. 2014  

Just the Series: Ready-To-Read Level 3: History of Fun Stuff  

Series and Publisher: Ready-To-Read Level 3: History of Fun Stuff  

Genre: [Cookbooks] [Other sciences]

Reviews: 1

Pages48 pages Dewey641.82 Rd. Level5.5 Int. Level1-4 GR LevelR
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Paperback ©2014--
Common Core To purchase this item, you must first login or register for a new account.
#92063
Everybody Cooks Rice
Dooley, Norah

Lerner Publications 1991  

Just the Series: Millbrook Picture Books  

Series and Publisher: Millbrook Picture Books  

Genre: [Cookbooks]

Reviews: 2

Pages1 volume (unpaged) Dewey641.6 Rd. Level3.8 Int. LevelK-3 GR LevelM
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Perma-Bound Edition ©1991--
Paperback ©1991--
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#6050337
Fannie in the Kitchen: The Whole Story from Soup to Nuts of How Fannie Farmer Invented Recipes with Precise Measurements
Hopkinson, Deborah

Simon & Schuster, Inc. 2001  

Genre: [Biographies] [Cookbooks]

Reviews: 8

Pages1 volume (unpaged) Dewey641.5 Rd. Level3.9 Int. LevelK-3
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Publisher's Hardcover ©2001--
Paperback ©2001--
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#5996256
From Peanut to Peanut Butter
Nelson, Robin

Lerner Publications 2013  

Just the Series: Start to Finish, Second Series: Food  

Series and Publisher: Start to Finish, Second Series: Food  

Genre: [Cookbooks]

Reviews: 4

Pages24 pages Dewey641.3 Rd. Level2.3 GR LevelM
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Paperback ©2013--
Common Core To purchase this item, you must first login or register for a new account.
#75881
Fun Party Food: Little Chef Recipes
Segarra, Mercedes

Enslow Publishers 2014  

Just the Series: Little Chef  

Series and Publisher: Little Chef  

Genre: [Cookbooks]

Reviews: 2

Pages35 pages Dewey642 Rd. Level2.0 Int. LevelK-3
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Library Binding ©2014--
Paperback ©2014--
Board Book To purchase this item, you must first login or register for a new account.
#5779561
Go, Go, Grapes!: A Fruit Chant
Sayre, April Pulley

Simon & Schuster, Inc. 2012  

Just the Series: Classic Board Books  

Series and Publisher: Classic Board Books  

Genre: [Cookbooks]

Reviews: 5

Pages1 volume (unpaged) Dewey641.3 Rd. Level1.0 Int. LevelP-K
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Board Book ©2012--
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#5845115
Ice Cream: The Full Scoop
Gibbons, Gail

Holiday House 2008  

Genre: [Cookbooks]

Reviews: 5

Pages32 pages Dewey641.8 Rd. Level4.4 Int. LevelK-3 GR LevelN
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Paperback ©2008--
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#324342
In Pursuit of Flavor: The Beloved Classic Cookbook from the Acclaimed Author of the Taste of Country Cooking
Lewis, Edna and Bailey, Mashama

Alfred A. Knopf, Inc. 2019  

Genre: [Cookbooks] [Other sciences]

Reviews: 2

Dewey641 Rd. Level9.0 Int. Level9+
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Publisher's Hardcover ©2019--
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#43163
India
Ganeri, Anita

Oliver Press 2010  

Just the Series: World of Food  

Series and Publisher: World of Food  

Genre: [Cookbooks]

Reviews: 2

Pages32 pages Dewey641.300954 Rd. Level6.0 Int. Level4-7
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Library Binding ©2010--
Common Core To purchase this item, you must first login or register for a new account.
#4666659
It's Disgusting-- and We Ate It!: True Food Facts from Around the World-- and Throughout History!
Solheim, James

Aladdin 1998  

Genre: [Cookbooks]

Reviews: 6

Pages37 pages Dewey641.3 Rd. Level6.0 Int. Level2-5
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Paperback ©1998--
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#351467
Let's Eat... Bugs!
Goldman, Judy and Rabchinsky, Ilan

Reycraft Books 2021  

Genre: [Cookbooks] [Cultural studies] [Other sciences]

Reviews: 1

Pages1 volume (unpaged) Dewey641.3 Rd. Level1.0 Int. LevelK-3
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Publisher's Hardcover ©2021--
Paperback ©2021--
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#352120
Libro De Las Palomitas De Maiz (The Popcorn Book)
dePaola, Tomie

Holiday House 2022  

Genre: [Foreign languages] [Cookbooks] [Other sciences]

Reviews: 2

Pages1 volume (unpaged) Dewey641 Rd. Level1.0 Int. LevelK-3
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Publisher's Hardcover ©2022--
Paperback ©2022--
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#4341938
The Life and Times of the Peanut
Micucci, Charles

Houghton Mifflin 1997  

Genre: [Cookbooks]

Reviews: 4

Pages32 pages Dewey641.3 Rd. Level5.4 Int. Level1-4
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Paperback ©1997--
Board Book To purchase this item, you must first login or register for a new account.
#5589455
Rah, Rah, Radishes!: A Vegetable Chant
Sayre, April Pulley

Simon & Schuster, Inc. 2011  

Just the Series: Classic Board Books  

Series and Publisher: Classic Board Books  

Genre: [Cookbooks]

Reviews: 6

Pages1 volume (unpaged) Dewey641.3 Rd. Level1.0 Int. LevelP-2
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Board Book ©2011--
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