Results: 7
Common Core To purchase this item, you must first login or register for a new account.
#4666659
It's Disgusting-- and We Ate It!: True Food Facts from Around the World-- and Throughout History!
Solheim, James

Aladdin 1998  

Genre: [Cookbooks]

Reviews: 6

Pages37 pages Dewey641.3 Rd. Level6.0 Int. Level2-5
Add Memo
Select a format:
Paperback ©1998--
To purchase this item, you must first login or register for a new account.
#5845115
Ice Cream: The Full Scoop
Gibbons, Gail

Holiday House 2008  

Genre: [Cookbooks]

Reviews: 5

Pages32 pages Dewey641.8 Rd. Level4.4 Int. LevelK-3 GR LevelN
Add Memo
Select a format:
Paperback ©2008--
To purchase this item, you must first login or register for a new account.
#6061263
So, You Want to Be a Chef?: How to Get Started in the World of Culinary Arts
Bedell, J. M.

Beyond Words Publishing 2013  

Just the Series: Be What You Want  

Series and Publisher: Be What You Want  

Genre: [Biographies] [Cookbooks]

Reviews: 3

Pages220 pages Dewey641.5023 Rd. Level4.0 Int. Level4-7
Add Memo
Select a format:
Paperback ©2013--
To purchase this item, you must first login or register for a new account.
#6669535
Blow up a Burger
Vallepur, Shalini

Fusion 2021  

Just the Series: Deconstructed Diets  

Series and Publisher: Deconstructed Diets  

Genre: [Cookbooks]

Reviews: 2

Pages24 pages Dewey641.6 Rd. Level3.7 Int. Level1-4
Add Memo
Select a format:
Library Binding ©2021--
Paperback ©2021--
Ebook ©2021--
Common Core To purchase this item, you must first login or register for a new account.
#5728242
Hot Diggity Dog: The History of the Hot Dog
Sylver, Adrienne

Penguin 2015  

Genre: [Cookbooks]

Reviews: 6

Dewey641 Rd. Level4.8 Int. LevelK-3
Add Memo
Select a format:
Perma-Bound from Publisher's Hardcover ©2010--
Paperback ©2015--
To purchase this item, you must first login or register for a new account.
#5831647
10 Fascinating Facts About Chewing Gum
Cohn, Jessica

Children's Press 2016  

Just the Series: Rookie Star - Fact Finder  

Series and Publisher: Rookie Star - Fact Finder  

Genre: [Cookbooks]

Reviews: 2

Pages32 pages Dewey641.3 Rd. Level3.6 Int. Level1-4
Add Memo
Select a format:
Perma-Bound Edition ©2016--
Library Binding ©2016--
Paperback ©2016--
To purchase this item, you must first login or register for a new account.
#506945
From Milk to Cheese
Heos, Bridget

Amicus Inc Paperbacks 2018  

Just the Series: Who Made My Lunch?  

Series and Publisher: Who Made My Lunch?  

Genre: [Cookbooks] [Biology] [Engineering]

Reviews: 2

Pages24 pages Dewey637 Rd. Level3.0 Int. Level1-4
Add Memo
Select a format:
Library Binding ©2018--
Paperback ©2018--
Results: 7
*Prices subject to change without notice and listed in US dollars.
Perma-Bound bindings are unconditionally guaranteed (excludes textbook rebinding).
Paperbacks are not guaranteed.
Please Note: All Digital Material Sales Final.