Results: 6
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#188445
Your Future as a Chef
Given-Wilson, Rachel and Meyer, Susan

Rosen Publishing Group 2020  

Just the Series: High-Demand Careers  

Series and Publisher: High-Demand Careers  

Genre: [Cookbooks] [Other sciences]

Reviews: 0

Pages80 pages Dewey641.3 Rd. Level7.0 Int. Level7-12 GR LevelO
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#168762
Evaluating Arguments About Food
Rose, Simon

Crabtree Publishing Co. 2019  

Just the Series: State Your Case  

Series and Publisher: State Your Case  

Genre: [Cookbooks]

Reviews: 0

Pages48 pages Dewey641.3 Rd. Level7.4 Int. Level5-9 GR LevelY
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#156526
The Truth Behind Manufactured Meats
Quinlan, Julia J.

Rosen Publishing Group 2018  

Just the Series: From Factory to Table: What You're Really Eating  

Series and Publisher: From Factory to Table: What You're Really Eating  

Genre: [Cookbooks]

Reviews: 0

Pages48 pages Dewey641.3 Rd. Level7.1 Int. Level5-9 GR LevelL
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#139248
Surprising Things We Eat
Davies, Monika

Teacher Created Materials 2017  

Just the Series: TIME Informational Text  

Series and Publisher: TIME Informational Text  

Genre: [Cookbooks]

Reviews: 0

Pages64 pages Dewey641.3 Rd. Level8.0 Int. Level6-8 GR LevelU
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#121243
GMOs
Colson, Mary

Gareth Stevens Publishing 2016  

Just the Series: Cutting-Edge Technology  

Series and Publisher: Cutting-Edge Technology  

Genre: [Cookbooks]

Reviews: 2

Pages48 pages Dewey641.3 Rd. Level7.0 Int. Level6-8
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#91572
Cupcakes, Cookies & Pie, Oh, My!
Tack, Karen & Richardson, Alan

Houghton Mifflin 2012  

Genre: [Cookbooks]

Reviews: 0

Pages239 pages Dewey641.8 Rd. Level9.0 Int. Level9+
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Results: 6
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