Results: 133
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#6768869
101 Things to Do with an Air Fryer
Kelly, Donna

Gibbs M. Smith 2021  

Just the Series: 101 Cookbooks  

Series and Publisher: 101 Cookbooks  

Genre: [Cookbooks] [Other sciences]

Reviews: 0

Dewey641 Rd. Level12.0 Int. Level9+
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Spiral Bound ©2021--
Spiral Bound ©2023--
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#98166
Yucatan: Recipes from a Culinary Expedition
Sterling, David

University of Texas Press 2014  

Just the Series: William and Bettye Nowlin Series in Art, History, and C  

Series and Publisher: William and Bettye Nowlin Series in Art, History, and C  

Genre: [Cookbooks]

Reviews: 1

Pagesxiv, 560 pages Dewey641.59 Rd. Level9.0 Int. Level9-12
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Publisher's Hardcover ©2014--
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#134697
The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes
Mangini, Cara

Workman Pub. Co. 2016  

Genre: [Cookbooks]

Reviews: 0

Pagesiv, 346 pages Dewey641.6 Rd. Level9.0 Int. Level9+
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Publisher's Hardcover ©2016--
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#118968
Brunch @ Bobby's: 140 Recipes for the Best Part of the Weekend
Flay, Bobby

Random House 2015  

Genre: [Cookbooks]

Reviews: 0

Pages256 pages Dewey641.5 Rd. Level9.0 Int. Level9+
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Publisher's Hardcover ©2015--
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#140916
Baking with Kids: Inspiring a Love of Cooking with Recipes for Bread, Cupcakes, Cheesecake, and More!
Perez, Camilla

SkyHorse/Skypony 2012  

Genre: [Cookbooks]

Reviews: 0

Pages68 pages Dewey641.5 Rd. Level9.0 Int. Level9+
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Publisher's Hardcover ©2012--
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#140233
Williams-Sonoma School Night: Dinner Solutions for Every Day of the Week
McMillan, Kate

Simon & Schuster, Inc. 2015  

Genre: [Cookbooks]

Reviews: 0

Pages127 pages Dewey641.5 Rd. Level9.0 Int. Level9+
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Publisher's Hardcover ©2015--
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#153976
The Eating Well Healthy in a Hurry Cookbook: 150 Delicious Recipes for Simple, Everyday Suppers in 45 Minutes or Less
Romanoff, Jim

W. W. Norton 2006  

Genre: [Cookbooks]

Reviews: 0

Pages256 pages Dewey641.5 Rd. Level9.0 Int. Level9+
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Publisher's Hardcover ©2006--
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#146560
Guide to Good Food, 14th Edition: Nutrition and Food Preparation
Largen, Velda L.

Goodheart-Willcox 2016  

Genre: [Cookbooks]

Reviews: 0

Pagesxiv, 770 pages Dewey641.5 Rd. Level9.0 Int. Level9+
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Publisher's Hardcover ©2016--
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#184452
The River Cottage Fish Book: The Definitve Guide to Sourcing and Cooking Sustainable Fish and Shellfish
Fearnley-Whittingstall, Hugh

Ten Speed Press 2012  

Genre: [Cookbooks]

Reviews: 0

Pages608 pages Dewey641.6 Rd. Level9.0 Int. Level9+
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Publisher's Hardcover ©2012--
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#352783
My Pokemon Cookbook: Delicious Recipes Inspired by Pikachu and Friends
Rosenthal, Victoria

Simon & Schuster, Inc. 2022  

Genre: [Cookbooks] [Other sciences]

Reviews: 1

Pages127 pages Dewey641.5 Rd. Level12.0 Int. Level9+
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Publisher's Hardcover ©2022--
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#6617807
Cooking Is Cool: Heat-Free Recipes for Kids to Cook
Dambra, Marianne E.

Consortium 2013  

Genre: [Cookbooks]

Reviews: 0

Pagesix, 134 pages Dewey641.7 Rd. Level9.0 Int. Level9+
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Paperback ©2013--
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#324376
Spiced: Unlock the Power of Spices to Transform Your Cooking
America's Test Kitchen

America's Test Kitchen 2019  

Genre: [Cookbooks] [Other sciences]

Reviews: 3

Pagesix, 294 pages Dewey641.6 Rd. Level9.0 Int. Level9+
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Publisher's Hardcover ©2019--
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#6122313
Betty Crocker Quick & Easy: 30 Minutes or Less to Dinner
Betty Crocker

Houghton Mifflin 2012  

Genre: [Cookbooks]

Reviews: 0

Pages335 pages Dewey641.5 Rd. Level9.0 Int. Level9+
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Paperback ©2012--
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#308762
Professional Cooking, 9th Edition
Gisslen, Wayne

John Wiley & Sons, Inc. 2018  

Genre: [Cookbooks]

Reviews: 0

Dewey641 Rd. Level9.0 Int. Level9+
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Publisher's Hardcover ©2018--
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#309866
From Crook to Cook
Dogg, Snoop and Ford, Ryan

Chronicle Books 2018  

Genre: [Cookbooks]

Reviews: 0

Pages191 pages Dewey641.5 Rd. Level9.0 Int. Level9+
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Publisher's Hardcover ©2018--
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#358104
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
Kieffer, Sarah

Chronicle Books 2020  

Genre: [Cookbooks] [Other sciences]

Reviews: 1

Pages304 pages Dewey641.86 Rd. Level12.0 Int. Level9+
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Publisher's Hardcover ©2020--
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#288962
In the Weeds: Around the World and Behind the Scenes with Anthony Bourdain
Vitale, Tom

Hachette Books 2021  

Genre: [Cookbooks]

Reviews: 2

Dewey641 Rd. Level12.0 Int. Level9+
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Publisher's Hardcover ©2021--
Library Binding (Large Print) ©2022--
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#5500601
Popped Culture: The Social History of Popcorn in America
Smith, Andrew F.

University of South Carolina Press 1999  

Genre: [Cookbooks]

Reviews: 0

Pagesxxi, 264 pages, 8 unnumbered pages of plates Dewey641.6 Rd. Level9.0 Int. Level9+
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Publisher's Hardcover ©1999--
Perma-Bound from Publisher's Hardcover ©1999--
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#257515
How to Cook Everything: Simple Recipes for Great Food
Bittman, Mark

Houghton Mifflin 2019  

Genre: [Cookbooks]

Reviews: 0

Pagesviii, 951 pages Dewey641.5 Rd. Level9.0 Int. Level9+
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Publisher's Hardcover ©2019--
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#257546
The Martha Manual: How to Do (Almost) Everything
Stewart, Martha

Houghton Mifflin 2019  

Genre: [Cookbooks]

Reviews: 1

Pages400 pages Dewey640 Rd. Level9.0 Int. Level9+
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Publisher's Hardcover ©2019--
Results: 133
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