Results: 23
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#6061263
So, You Want to Be a Chef?: How to Get Started in the World of Culinary Arts
Bedell, J. M.

Beyond Words Publishing 2013  

Just the Series: Be What You Want  

Series and Publisher: Be What You Want  

Genre: [Biographies] [Cookbooks]

Reviews: 3

Pages220 pages Dewey641.5023 Rd. Level4.0 Int. Level4-7
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Paperback ©2013--
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#151422
See What We Eat!: A First Book of Healthy Eating
Ritchie, Scot

Kids Can Press 2017  

Just the Series: Exploring Our Community  

Series and Publisher: Exploring Our Community  

Genre: [Cookbooks]

Reviews: 2

Pages32 pages Dewey641.3 Rd. Level2.0 Int. Level1-4
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Publisher's Hardcover ©2017--
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#360660
The Recipe-A-Day Kids Cookbook: 365 Fun, Easy Treats
Food Network Magazine and Carpenter, Maile

Random House 2022  

Just the Series: Food Network Magazine's Kids Cookbooks  

Series and Publisher: Food Network Magazine's Kids Cookbooks  

Genre: [Cookbooks] [Other sciences]

Reviews: 1

Pages224 pages Dewey641.5 Rd. Level5.0 Int. Level4-7
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Publisher's Hardcover ©2022--
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#302091
A History of Desserts
Victoria Grace, Elliott

Random House 2021  

Just the Series: Yummy  

Series and Publisher: Yummy  

Genre: [Graphic novels] [Cookbooks] [Other sciences]

Reviews: 3

Pages218 pages Dewey641.86 Rd. Level4.0 Int. Level4-7 GR LevelW
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Perma-Bound Edition ©2021--
Publisher's Hardcover ©2021--
Library Binding ©2021--
Paperback ©2021--
Graphic Novel To purchase this item, you must first login or register for a new account.
#372291
Tasty: A History of Yummy Experiments
Elliott, Victoria Grace

Random House 2023  

Genre: [Graphic novels] [Cookbooks] [Other sciences]

Reviews: 2

Pages220 pages Dewey641.86 Rd. Level3.6 Int. Level3-6
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Perma-Bound Edition ©2023--
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#4720190
The United States Cookbook: Fabulous Foods and Fascinating Facts from All 50 States
D'Amico, Joan & Drummond, Karen Eich

John Wiley & Sons, Inc. 2000  

Genre: [Cookbooks]

Reviews: 4

Pages186 pages Dewey641.5 Rd. Level5.0 Int. Level4-7
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Paperback ©2000--
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#493323
Eat Your Math Homework: Recipes for Hungry Minds
McCallum, Ann

Charlesbridge Publishing 2011  

Genre: [Cookbooks]

Reviews: 5

Pages46 pages Dewey641.501 Rd. Level6.2 Int. Level2-5 GR LevelV
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Paperback ©2011--
Common Core To purchase this item, you must first login or register for a new account.
#4465812
What the World Eats
Menzel, Peter & D'Aluisio, Faith

Ten Speed Press 2008  

Genre: [Cookbooks]

Reviews: 10

Pages160 pages Dewey641.30022 Rd. Level5.0 Int. Level5-9
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Publisher's Hardcover ©2008--
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#140436
Pass the Pandowdy, Please: Chewing on History with Famous Folks and Their Fabulous Foods
Zelz, Abigail

W. W. Norton 2016  

Genre: [Cookbooks]

Reviews: 5

Pages1 volume (unpaged) Dewey641.3009 Rd. Level3.0 Int. Level2-5 GR LevelW
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Publisher's Hardcover ©2016--
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#218701
Kids Can Cook
Coombs, Esther

Publishers Group West 2020  

Genre: [Cookbooks]

Reviews: 1

Pages63 pages Dewey641.5 Rd. Level3.0 Int. Level2-5
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Publisher's Hardcover ©2020--
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#311505
Little Homesteader: A Winter Treasury of Recipes, Crafts and Wisdom
Fanning, Angela

Ivy Kids - Quarto 2021  

Genre: [Cookbooks] [Other sciences]

Reviews: 1

Dewey641 Rd. Level2.0 Int. Level1-4
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Publisher's Hardcover ©2021--
Common Core To purchase this item, you must first login or register for a new account.
#4470557
Recycle This Book: 100 Top Children's Book Authors Tell You How to Go Green
Gutman, Dan

Random House 2009  

Genre: [Cookbooks]

Reviews: 4

Dewey640 Rd. Level4.0 Int. Level4-7
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Paperback ©2009--
STEAM High Low To purchase this item, you must first login or register for a new account.
#383940
There's No Ham in Hamburger: Facts and Folklore About Our Favorite Foods
Zachman, Kim

Running Press 2021  

Genre: [Cookbooks] [Other sciences]

Reviews: 3

Pages110 pages Dewey641.3 Rd. Level2.0 Int. Level4-7
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Perma-Bound from Publisher's Hardcover ©2021--
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#4670056
Kids Around the World Cook!: The Best Foods and Recipes from Many Lands
Braman, Arlette N.

John Wiley & Sons, Inc. 2000  

Genre: [Cookbooks]

Reviews: 3

Pagesxi, 116 pages Dewey641.59 Rd. Level5.0 Int. Level4-7
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#5578252
Starting from Scratch: What You Should Know About Food and Cooking
Elton, Sarah

Publishers Group West 2014  

Genre: [Cookbooks]

Reviews: 4

Pages96 pages Dewey641.5 Rd. Level4.0 Int. Level4-7
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Publisher's Hardcover ©2014--
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#311642
My Vegan Year: The Young Person's Seasonal Guide to Going Plant-Based
Webster, Niki

Welbeck Children's 2021  

Genre: [Cookbooks]

Reviews: 1

Pages143 pages Dewey641.56362 Rd. Level5.0 Int. Level7-12
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Publisher's Hardcover ©2021--
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#4766337
Popcorn!
Landau, Elaine

Charlesbridge Publishing 2003  

Genre: [Cookbooks]

Reviews: 5

Pages32 pages Dewey641.6 Rd. Level4.8 Int. Level2-5
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Paperback ©2003--
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#4813063
Who Wants Pizza?: The Kids' Guide to the History, Science and Culture of Food
Thornhill, Jan

Maple Tree Press 2010  

Genre: [Cookbooks]

Reviews: 6

Pages61 pages Dewey641.3 Rd. Level6.9 Int. Level4-7
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Paperback ©2010--
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#355690
This Is Not a Cookbook: A Chef's Creative Process from Imagination to Creation
McGarry, Flynn

Random House 2023  

Genre: [Cookbooks] [Other sciences]

Reviews: 2

Pages113 pages Dewey641.5 Rd. Level4.0 Int. Level5-9 GR LevelY
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Publisher's Hardcover ©2023--
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#4341938
The Life and Times of the Peanut
Micucci, Charles

Houghton Mifflin 1997  

Genre: [Cookbooks]

Reviews: 4

Pages32 pages Dewey641.3 Rd. Level5.4 Int. Level1-4
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Paperback ©1997--
Results: 23
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