How Do Animals Give Us Food?
How Do Animals Give Us Food?
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Heinemann Library
Annotation: Explains how meat is produced for us to eat; a simple look at how beef comes from cows and how it is produced; engaging text informs the reader that the meat we eat typically has to go through a long journey to end up on our plates; beautiful color photographs.
 
Reviews: 1
Catalog Number: #123046
Format: Library Binding
Publisher: Heinemann Library
Copyright Date: 2017
Edition Date: 2017 Release Date: 08/01/16
Pages: 24 pages
ISBN: 1-484-63350-4
ISBN 13: 978-1-484-63350-2
Dewey: 641.3
LCCN: 2015046054
Dimensions: 23 cm.
Language: English
Reviews:
School Library Journal (Tue Nov 01 00:00:00 CDT 2016)

STANIFORD, Linda . Where Do Grains Come From? ISBN 9781484633496 ; ISBN 9781484633533 . STANIFORD, Linda . Where Do Vegetables Come From? ISBN 9781484633519 ; ISBN 9781484633557 . STANIFORD, Linda . Where Does Fruit Come From? ISBN 9781484633526 ; ISBN 9781484633564 . ea vol: 24p. (From Farm to Fork: Where Does My Food Come From?). further reading. glossary. index. photos. websites. Heinemann-Raintree . Aug. 2016. lib. ed. $17.99. pap. $6.99. PreS-Gr 2 Designed for inquisitive minds, this series follows food from production to consumption. Simple language and bright visuals will attract children as they learn about farming and harvesting and food processing by either factory or butcher. Large- scale agriculture and small farming and gardening practices are included, as are hand harvesting and machine methods. Each volume provides a general introduction to its respective food group and then focuses on one particular item. ( Animals mentions dairy products, then addresses cows and beef, while carrots are the star of Vegetables .) Some oversimplifications do occur, as in Grains when millet is said to grow in Africa, or "In Asia, rice seeds are planted in a seedbed." While the photos are all large and colorful, they are mostly stock images.

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School Library Journal (Tue Nov 01 00:00:00 CDT 2016)
Bibliography Index/Note: Includes bibliographical references (page 24) and index.
Word Count: 460
Reading Level: 2.7
Interest Level: K-3
Accelerated Reader: reading level: 2.7 / points: 0.5 / quiz: 184566 / grade: Lower Grades
Lexile: 520L
Guided Reading Level: M
Fountas & Pinnell: M

This fascinating book looks at how animals give us food, taking the beef we eat as an example. Engaging text and beautiful, color illustration show readers how beef is produced, processed, and packed through its long journey to end up on our plates.


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