The Truth Behind Manufactured Meats

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Rosen Publishing Group

Just the Series: From Factory to Table: What You're Really Eating

Series and Publisher: From Factory to Table: What You're Really Eating

Annotation: Explains that manufactured meats, such as lunch meat, hotdogs, and sausages, have much more to them than meets the eye, discussing how they are made and the health risks they pose, and suggests healthy alternatives.

Genre: [Cookbooks]

Reviews: 0

Catalog Number: #156526

Format: Perma-Bound Edition

Special Formats: Inventory Sale

Publisher: Rosen Publishing Group

Edition Date: 2018 Release Date: 01/15/18

Pages: 48 pages

ISBN: Publisher: 1-477-78994-4 Perma-Bound: 0-7804-0614-1

ISBN 13: Publisher: 978-1-477-78994-0 Perma-Bound: 978-0-7804-0614-8

Dewey: 641.3

LCCN: 2017020233

Dimensions: 24 cm.

Subject Heading:
Sausages. Juvenile literature.
Frankfurters. Juvenile literature.
Food of animal origin. Composition. Juvenile literature.
Meat. Health aspects. Juvenile literature.
Sausages.
Frankfurters.
Food of animal origin. Composition.
Meat. Health aspects.

Language: English

Bibliography Index/Note: Includes bibliographical references (pages 42-45) and index.

Word Count: 6,255

Reading Level: 7.1

Interest Level: 5-9

Accelerated Reader: reading level: 7.1 / points: 1.0 / quiz: 194587 / grade: Middle Grades

Guided Reading Level: L

Fountas & Pinnell: L

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