In this beautiful cookbook, chef Valladolid collects 20 recipes dear to her heart and shares them with young readers and their caregivers. Nineteen are traditional Mexican recipes, while one is a delicious latke recipe from the family's Jewish heritage. Each double-page spread includes one page dedicated to a member of Chef Marcela's family, plus a second page listing the ingredients and instructions for a recipe in both English and Spanish. Instructions are clear and easy to read, and ingredients are colorfully illustrated, making them easy to identify, with pages at the beginning and end of the book depicting the completed dishes. The beautiful artwork brings a feeling of warmth and happiness, just as the dishes included in the book are sure to do once cooked. The unique personalities of Chef Marcela's family members are shared, leaving readers with a feeling of familiarity as they meet each member. An excellent addition to nonfiction collections for children, perfect for readers looking to try their hand at delicious Mexican recipes.