The Official Disney Parks Cookbook: 101 Magical Recipes from the Delicious Disney Series

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Walt Disney Press/Hyperion

Just the Series: Delicious Disney

Annotation: For more than twenty-five years, Pam Brandon has worked closely with the Disney chefs to thoughtfully take the best dishes from Disney theme parks and resorts and serve up official recipes that are just right for prepping on a smaller scale in home kitchens and tested by real home chefs. Now comfy classics, festival favorites, and international cuisines are whisked together and presented in this bright collection from the Delicious Disney recipe vault.

Genre: [Cookbooks] [Other sciences]

Reviews: 0

Catalog Number: #358742

Format: Publisher's Hardcover

Common Core/STEAM: STEAM

Publisher: Walt Disney Press/Hyperion

Edition Date: 2022 Release Date: 02/07/23

Pages: xiii, 193 pages

ISBN: 1-368-09029-X

ISBN 13: 978-1-368-09029-2

Dewey: 641.59794

Dimensions: 24 cm

Subject Heading:
Disney, Walt,. 1901-1966.
Cooking. California. Disneyland.
Cooking. Florida. Walt Disney World.
Disneyland (Calif.).
Walt Disney World (Fla.).

Language: English

Bibliography Index/Note: Includes bibliographical references (page 193) and index.

Reading Level: 6.0

Interest Level: 9-12

The official cookbook from the Disney parks, collecting 101 of the most special recipes from the Delicious Disney recipe vault, recreated for home kitchens.

For more than 25 years, Pam Brandon has worked closely with the Disney chefs to serve up official recipes that are just right for prepping on a smaller scale at home. Now you can relive some of your most cherished Disney vacation moments at home with friends and family with these comfy classics, festival favorites, and international dishes!

Filled with personalized notes from the chefs, mouthwatering food photos, helpful hints for easy preparation, and, of course, a little Disney magic, this cookbook enchants with 101 tried-and-true recipes from the Delicious Disney recipe vault.

You’ll find an assortment of appetizers, main courses, sides, desserts, and even joyful libations from fine-dining and quick-service establishments at the Disneyland Resort; Walt Disney World Resort; Disney Cruise Line ships; and Disney Vacation Club resorts, including:

Dagobah Slug Slinger

Frozen Pineapple Treat inspired by DOLE Whip™
Watermelon Lemonade
Chef Mickey’s Breakfast Pizza
Walt’s Chili and Beans
Pork Goulash Pierogi
Flame Tree Barbecue Sauce
Holiday Ham Slider with Pineapple Cherry Jam
Grey Stuff inspired by Beauty and the Beast
Rainbow Sprinkle Whoopie Pies

Mickey Mouse Beignets

Some of the best vacation moments happen during a great meal, and this collection of official Disney parks recipes is the perfect way to bring the food, love, and laughter home!

Searching for more ways to connect with the Disney Parks? Explore these books from Disney Editions:

The Official Disney Parks Celebration Cookbook: 101 Festival Recipes from the Delicious Disney Vault
Delicious Disney: Walt Disney World: Recipes & Stories from The Most Magical Place on Earth
Delicious Disney: Disneyland: Recipes & Stories from The Happiest Place on Earth
A Portrait of Walt Disney World: 50 Years of The Most Magical Place on Earth
Maps of the Disney Parks: Charting 60 Years from California to Shanghai
Poster Art of the Disney Parks, Second Edition
Holiday Magic at the Disney Parks: Celebrations Around the World from Fall to Winter

Contents

viii
INTRODUCTION
Delicious Disney

1
CHAPTER ONE
Disneyland

21
CHAPTER TWO
Disney California Adventure

41
CHAPTER THREE
Across the Disneyland Resort

61
CHAPTER FOUR
Magic Kingdom

79
CHAPTER FIVE
EPCOT

97
CHAPTER SIX
Disneys Hollywood Studios

115
CHAPTER SIX
Disneys Animal Kingdom Theme Park

133
CHAPTER SEVEN
Across the Walt Disney World Resort

151
CHAPTER EIGHT
Beyond the Disney Parks

166
AFTERWORD

168
ACKNOWLEDGMENTS

170
INDEX

175
BIBLIOGRAPHY & SOURCES

176
IMAGE CREDITS

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