Copyright Date:
2009
Edition Date:
2009
Release Date:
04/01/09
Pages:
24 pages
ISBN:
1-435-82858-5
ISBN 13:
978-1-435-82858-2
Dewey:
641.8
LCCN:
2008025796
Dimensions:
28 cm.
Language:
English
Reviews:
School Library Journal
(Wed Jul 01 00:00:00 CDT 2009)
BLAKE, Susannah . Cookies & Cakes ISBN 978-1-4358-2859-9 . LC 2008025804. BLAKE, Susannah . Sandwiches & Snacks ISBN 978-1-4358-2857-5 . LC 2008025817. BLAKE, Susannah . Vegetarian Food ISBN 978-1-4358-2860-5 . LC 2008025743. ea vol: photos by Andy Crawford. 24p. (Make and Eat Series). further reading. glossary. index. Web sites. CIP. Rosen/PowerKids Pr. 2009. PLB $23.95. Gr 3-5 These titles each contain eight fairly healthy recipes that most children can prepare on their own. Adult supervision is noted when needed. Sandwiches and Vegetarian Food are the better titles. The former includes great after-school snacks that are a snap to prepare, and the latter stresses the need for a balanced diet. Recipes such as Chunky pasta will appeal to many readers, not just vegetarians. A few of the recipes in Cookies are bland and boring, such as the Fruity oat bars and the Victoria layer cake. Full-color procedural photographs complement each recipe, but there is no nutrition information. Colleen D. Bocka, Nathaniel Rochester Community School, Rochester, NY
Bibliography Index/Note:
Includes bibliographical references (page 22) and index.
Aside from making delicious dishes from around the world, your readers will learn interesting facts about bread and ingredient history. Recipes include English and Irish loaves, calzone, sweet buns, and focaccia.