School Library Journal

Gr 2-5-Kurlansky seems to have a love affair with cod. His adult book, Cod (Walker, 1997), explored the role of this underestimated fish in world affairs. Here, with the help of an illustrator, he has employed much of the same information to fashion an interesting and readable book for children. He gives some standard facts and figures about these fish: how big they grow, how many eggs they hatch, and how they survive. But the book is much more than this. Time lines show the impact of cod fishing on scores of historical events. It is credited with bringing the Vikings to the New World, and the Basques were so proficient at it that they were able to trade their catch for other valuable necessities; and dried cod literally fed the slave trade. The story is brought up to the 20th century with the effect of vacuum freezing on the industry. Intertwined with these fascinating facts is the author's plea for changes in the international fishing laws. The excellent-quality, watercolor cartoons move the story along; the chockablock page design is a tad busy, but all of the added information, such as the old recipes provided in illustrated boxes and useful time lines across the spreads, is clearly and attractively delivered. A welcome and intriguing addition to library shelves.-Barbara Buckley, Rockville Centre Public Library, NY Copyright 2001 Cahners Business Information.

Horn Book (Mon Apr 01 00:00:00 CST 2002)

In a straightforward economic history, Kurlansky informs us that cod "played a central role in the history of North America and Europe." Cod provided both healthy food and a profitable commodity for explorers and settlers. By the mid-twentieth century, they became the backbone of the frozen fish industry. Schindler's humorous watercolors lend a light tone to the text. Sidebars present various methods of preparation. Bib.

Starred Review ALA Booklist (Sat Dec 01 00:00:00 CST 2001)

Starred Review Kurlansky, who wrote a book for adults called Cod: A Biography of the Fish That Changed the World (1997), offers a version of the story that's accessible to middle-grade readers. The book begins with a biological perspective, explaining the life cycle and natural enemies of the cod, including the one species that threatens its very existence: man. The rest of the book considers how the cod fits into human history, beginning with the early expeditions of the Vikings and the Basques. Kurlansky also discusses the place of cod in the age of exploration, the slave trade, colonial times, and the American Revolution, as well as technological changes that have put fish at risk through increased fishing. Running along the bottom of the pages in the historical section is a time line that notes colorful details as well as significant events. Recipes from various periods add an eclectic note. Contributing enormously to the book's visual appeal, Schindler's excellent ink drawings, brightened with colorful washes, illustrate incidents from the text with clarity, a flair for the dramatic, and a sense of humor.

Kirkus Reviews

<p>An awesome introduction for young readers to the Atlantic codfish by the author of the bestselling adult title, Cod: A Biography of the Fish That Changed the World (1997). The readable narrative is coupled with handsome paintings of majestic codfish and often-humorous sketches of early explorers, fishermen, cooks, and historical figures. The author describes how the cod was to become: "not only the most commonly eaten fish in the Western world, but also one of the most valuable items of trade. Valued like gold or oil, cod played a central role in the history of North America and Europe." He includes information on life cycle and anatomy, enemies, where cod is found, and how it was caught, from early Viking days to the present. He describes how dried and salted cod became the staple food of the Vikings, the Basques, and other early explorers, permitting longer sea voyages. How it saved the lives of early settlers, and became an important currency in the slave trade; fueled prosperity for the 13 colonies; and was a bone of contention in the Revolutionary War. Kurlansky is a masterful storyteller with great enthusiasm for his subject, and Schindler's pictures, from serious to silly, add to the pleasure. A timeline across the bottom of the pages helps to put everything in perspective and a terrific bibliography offers a variety of other reading (and recipes) for young and old. Readers of this title will never again look at fish and chips in quite the same way. (Nonfiction. 10-12)</p>

Publishers Weekly (Fri Oct 06 00:00:00 CDT 2023)

In this concise and informative adaptation of his book for adults, <EMPHASIS TYPE=""ITALIC"">Cod: A Biography of the Fish That Changed the World, Kurlansky traces the role that the once plentiful Atlantic cod has played in the history of North America and Europe. After describing the habits and habitat of this fish, the author explains its importance to both the survival and the economy of various peoples—the Vikings, the Basques, European explorers, subsequent North Atlantic colonists and 20th-century Americans—as well as its role in the slave trade and even Columbus's 1492 voyage to America. Sprinkled throughout are some lively historical anecdotes and quotes from books from various periods. Translating his 300-plus page book to a picture book for young people, Kurlansky's narrative becomes somewhat murky or misleading at times (as when he notes that, unlike the original American colonies, those to the far north, such as Nova Scotia, Quebec and Newfoundland, remained loyal to the British Empire: "It was too cold to fish for cod in their northern winters and so they did not develop as prosperous an economy as had given the lower thirteen a feeling of independence"). But a timeline running along the bottom of each spread and the clever conceit of following the fish through history will keep readers on track. Schindler's (<EMPHASIS TYPE=""ITALIC"">Gold Fever) watercolor-and-ink illustrations effectively depict the changing eras, and humorous particulars perk up the narrative. Ages 5-up. <EMPHASIS TYPE=""ITALIC"">(Sept.)